[PDF.58qm] Good Practices For Biosecurity In The Pig Sector: Issues And Options In Developing And Transition Countries: FAO Animal Production And Health Paper No. 169 (FAO Animal Production and Health Papers)
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Good Practices For Biosecurity In The Pig Sector: Issues And Options In Developing And Transition Countries: FAO Animal Production And Health Paper No. 169 (FAO Animal Production and Health Papers)
From Food & Agriculture Organization
[PDF.wo36] Good Practices For Biosecurity In The Pig Sector: Issues And Options In Developing And Transition Countries: FAO Animal Production And Health Paper No. 169 (FAO Animal Production and Health Papers)
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| #9074487 in Books | 2010-04-23 | Original language:English | PDF # 1 | 10.00 x.16 x7.00l,.0 | File type: PDF | 92 pages||About the Author|Food and Agriculture Organization of the United Nations
Animal diseases that are known to spread primarily through human activities can be prevented and controlled through the application of biosecurity measures along the production and marketing chain, together with increased awareness and education. With this document, FAO, OIE and the World Bank aim to provide applied biosecurity recommendations to all pork production stakeholders in the numerous pig farming systems worldwide, particularly in developing and transition coun...
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